Multi-awarded International News Moderator and Correspondent
Yes, diners can blow $55 on a steak, shell out $100 on a seafood tower, or dole ...
Las Vegas is never short on things to do, whether it’s concerts, shows, dining, ...
Las Vegas went from promising rookie to big-league sports town faster than a For...
Las Vegas offers no shortage of ways to part you from your money: It can feel im...
Las Vegas started as a cowboy town. When the Hoover Dam was built, it became a g...
More often than not, tipsters, readers, friends, and family of Eater editors hav...
Since opening at the very north end of the Strip in 2014, José Andrés’s Bazaar M...
Las Vegas’s dining scene moves quickly — powerhouse casinos usher in new behemot...
On Monday, August 4, a car crashed into the side of iconic Las Vegas Dive Bar Di...
A two-Michelin-starred restaurant out of London is landing on the Las Vegas Stri...
From lavish casino dining rooms to no-frills parlors with rolling pushcarts, Las...
Broadacres Marketplace will officially reopen to the public on Friday, August 1,...
Cake or yeast? Cruller or bar? No matter what kind of doughnut you call your fav...
Eater Vegas’s Editor dines out several times a week — if not per day, which mean...
It’s the most pressing question of the weekend: “Where should I eat?” Here, Eate...
Las Vegas’s dining scene is constantly evolving — and in mid‑2025, several belov...
It’s the most pressing question of the weekend: “Where should I eat?” Here, Eate...
SAHARA offers tons of restaurants, bars, lounges, and other options to keep you ...
When the steaks have lost their luster and the cocktails have dried up, a stay i...
For nearly two decades, Blue Martini has drawn tourists and locals alike to its ...