Where to Eat and Drink at Las Vegas Ballpark, Home of the Aviators — 2025 Guide
Las Vegas Ballpark | Las Vegas Ballpark/Facebook Know what’s on the menu before watching the Triple-A baseball team take the field The Las Vegas Aviators, the Triple-A West baseball team and affiliate of the Oakland Athletics, open their sixth season at Las Vegas Ballpark against intrastate rival, the Reno Aces, on Friday March 28. With the return to baseball comes exciting food and beverage options at Las Vegas Ballpark, the team’s home next to Downtown Summerlin. For the 2025 season, concessionaire Professional Sports Catering and executive chef Garry DeLucia returns along with BBQ Mexicana chefs, Susan Feniger and Mary Sue Milliken of Border Grill fame. Here are the best bets for eating and drinking at the old ballgame. Las Vegas Ballpark [Official Site] Barbecue chicken, smoked brisket, and pulled pork sandwiches at Las Vegas Ballpark BBQ Mexicana serves up flavorful dishes like barbacoa and smoked meats, burnt ends burritos, avocado chicken burritos, smoked tofu bowls, and a BLTA salad with bacon and avocado. At Flight Deck Burgers, get a flight of three burgers topped with bacon and cheese — plus a novelty burger against each opposing team. Custom Hot Dogs offers four loaded dogs slathered with mustard, melted cheese, and Hot Cheetos. The Downtown Summerlin restaurant Frankie’s Uptown serves Italian selections like meatballs. And Chef Garry Delucia introduces a selection of street tacos to the concourse with Home Run Tacos. Las Vegas Ballpark [Official Site] Street tacos at Las Vegas Ballpark Chill Out near home plate has desserts like apple pie a la mode, chocolate-dipped fruit, an Aviators sundae, and shakes, candy, and Cracker Jacks. For more classic baseball fare, Crunch Time has nachos, served in a souvenir Aviator helmet. The Grill On 1st + 3rd serves burgers, chicken tenders, grilled chicken club sandwiches, and veggie burgers, plus fries and chips. And a root beer float is available in a keepsake Aviators mug. Las Vegas Ballpark [Official Site] A root beer float at Las Vegas Ballpark The ballpark is also home to a new and second custom brew from local Las Vegas Tenaya Creek Brewery — Aviator Ale, a new blood orange fruited wheat craft beer called the Walk off Wheat. New cocktails include the Closer with Tito’s vodka, rhubarb, pomegranate and lime juice and the Slugger with 1800 cucumber and jalapeño tequila, watermelon liqueur, lime juice, and Tajin garnish. The venue’s frosé returns as well. For hungry kids, a value meal comes with a junior Nathan’s hot dog in a potato bun, apple slices, potato chips, and a drink for $10. The 10,000-person capacity ballpark offers guest chef events at the club level with local chefs, talent from the strip, and other chefs taking over the Chef’s show kitchen. And at the club level, the Chef’s Table buffet menu includes a dessert cart and margarita cart. Las Vegas Ballpark is a cashless venue and no cash will exchange from merchant to fan. All points of sale will be fully cashless and enabled for contactless payment options. Tickets are digital as well.


Know what’s on the menu before watching the Triple-A baseball team take the field
The Las Vegas Aviators, the Triple-A West baseball team and affiliate of the Oakland Athletics, open their sixth season at Las Vegas Ballpark against intrastate rival, the Reno Aces, on Friday March 28. With the return to baseball comes exciting food and beverage options at Las Vegas Ballpark, the team’s home next to Downtown Summerlin.
For the 2025 season, concessionaire Professional Sports Catering and executive chef Garry DeLucia returns along with BBQ Mexicana chefs, Susan Feniger and Mary Sue Milliken of Border Grill fame.
Here are the best bets for eating and drinking at the old ballgame.
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BBQ Mexicana serves up flavorful dishes like barbacoa and smoked meats, burnt ends burritos, avocado chicken burritos, smoked tofu bowls, and a BLTA salad with bacon and avocado.
At Flight Deck Burgers, get a flight of three burgers topped with bacon and cheese — plus a novelty burger against each opposing team. Custom Hot Dogs offers four loaded dogs slathered with mustard, melted cheese, and Hot Cheetos.
The Downtown Summerlin restaurant Frankie’s Uptown serves Italian selections like meatballs. And Chef Garry Delucia introduces a selection of street tacos to the concourse with Home Run Tacos.
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Chill Out near home plate has desserts like apple pie a la mode, chocolate-dipped fruit, an Aviators sundae, and shakes, candy, and Cracker Jacks. For more classic baseball fare, Crunch Time has nachos, served in a souvenir Aviator helmet. The Grill On 1st + 3rd serves burgers, chicken tenders, grilled chicken club sandwiches, and veggie burgers, plus fries and chips. And a root beer float is available in a keepsake Aviators mug.
/cdn.vox-cdn.com/uploads/chorus_asset/file/22492893/Root_Beer_Float.jpeg)
The ballpark is also home to a new and second custom brew from local Las Vegas Tenaya Creek Brewery — Aviator Ale, a new blood orange fruited wheat craft beer called the Walk off Wheat. New cocktails include the Closer with Tito’s vodka, rhubarb, pomegranate and lime juice and the Slugger with 1800 cucumber and jalapeño tequila, watermelon liqueur, lime juice, and Tajin garnish. The venue’s frosé returns as well.
For hungry kids, a value meal comes with a junior Nathan’s hot dog in a potato bun, apple slices, potato chips, and a drink for $10.
The 10,000-person capacity ballpark offers guest chef events at the club level with local chefs, talent from the strip, and other chefs taking over the Chef’s show kitchen. And at the club level, the Chef’s Table buffet menu includes a dessert cart and margarita cart.
Las Vegas Ballpark is a cashless venue and no cash will exchange from merchant to fan. All points of sale will be fully cashless and enabled for contactless payment options. Tickets are digital as well.