Renowned New York Chef Angie Mar Brings Her Famed Lunar New Year Party to Las Vegas
Angie Mar at Le B. | William Hereford Plus, Eataly opens a new restaurant and Randy’s Donuts expands (again) Chef Angie Mar’s New York City restaurant Le B. and the closed Beatrice Inn have made headlines for their stylish interiors, caviar-laden dishes, and triple-digit menu prices. But it is Mar’s fabled Lunar New Year party that has become the place to see and be seen by tastemakers and fashion crowd stalwarts. Last year’s incarnation at Le B. in the West Village featured dragon dances, gold confetti, and a guest roster that included Martha Stewart. This year, Mar is bringing her annual party to Las Vegas for the first time, hosting the soiree at Delilah at the Wynn Las Vegas. Tickets for the party on Sunday, February 2 will cost $500. Celebrating the Year of the Snake, the party of 250 guests will feature a big band, New York DJ duo the Muses, Chinese lion dancers, anticipated celebrity sightings, and passed dim sum and cocktails. Partygoers can expect Chinese dishes like pork and truffle dumplings, shrimp spring rolls, Beijing duck, citrus pavlovas, and Mont Blanc pastries with chestnut cream and chocolate sponge. In the post-dinner hours of the party, the food will transition to mini versions of Mar’s 45-day dry-aged burger, fried chicken with caviar, and wagyu pigs in a blanket. Mar opened Le B. a year ago with an upscale dining room in which Christian Siriano-tuxedoed servers ferry whole deviled eggs ensconced with truffle chaud froid to tables. Mar most recently visited Las Vegas as part of the Revelry food festival that ran in tandem with the World’s 50 Best Restaurants Awards in June 2024. Tickets for Angie Mar’s Lunar New Year Celebration can be purchased here. Eataly introduces a new bar and restaurant Eataly at Park MGM celebrates its sixth anniversary this year, and it’s marking the occasion later this month with the opening of two new restaurants within the Italian-themed dining hall. Eataly Bar and Pizza al Padellino will both open on December 27. Eataly Bar will serve 11 kinds of Italian spritzes at a 30-seat indoor-outdoor bar. The bar will have a bruschetta menu, or visitors can order pizzas topped with prosciutto and fresh mozzarella from the adjacent Pizza al Padellino. Eataly Bar and Pizza al Padellino will occupy the space previously called the Wine Shop on the lower level. Randy’s Donuts heads to the Southwest Los Angeles-based Randy’s Donuts will open a fourth location of its doughnut shop tomorrow, December 18, at 5215 South Fort Apache Road in southwest Las Vegas. In addition to doughnuts, the shop will serve coffee, iced boba drinks, and sausage egg burritos — both in-store and via drive-thru. Randy’s will be open daily from 6 a.m. to 9 p.m. but will have giveaways and specials from 6 a.m. to noon on opening day. Vegan for Las Vegans Local vegans get one more dining option with Durvo, which is open now at 5255 South Decatur Boulevard, Suite 107. The interior is all dark wood with pops of green foliage and sparkling chandeliers, making it a touch more formal than most other vegan and vegetarian restaurants in town. Durvo serves burgers, rigatoni with ricotta nut cheese, and mole tacos from Wednesday through Sunday.
Tomas Kauer - Las Vegas Syndicated News 
Plus, Eataly opens a new restaurant and Randy’s Donuts expands (again)
Chef Angie Mar’s New York City restaurant Le B. and the closed Beatrice Inn have made headlines for their stylish interiors, caviar-laden dishes, and triple-digit menu prices. But it is Mar’s fabled Lunar New Year party that has become the place to see and be seen by tastemakers and fashion crowd stalwarts. Last year’s incarnation at Le B. in the West Village featured dragon dances, gold confetti, and a guest roster that included Martha Stewart. This year, Mar is bringing her annual party to Las Vegas for the first time, hosting the soiree at Delilah at the Wynn Las Vegas.
Tickets for the party on Sunday, February 2 will cost $500. Celebrating the Year of the Snake, the party of 250 guests will feature a big band, New York DJ duo the Muses, Chinese lion dancers, anticipated celebrity sightings, and passed dim sum and cocktails. Partygoers can expect Chinese dishes like pork and truffle dumplings, shrimp spring rolls, Beijing duck, citrus pavlovas, and Mont Blanc pastries with chestnut cream and chocolate sponge. In the post-dinner hours of the party, the food will transition to mini versions of Mar’s 45-day dry-aged burger, fried chicken with caviar, and wagyu pigs in a blanket.
Mar opened Le B. a year ago with an upscale dining room in which Christian Siriano-tuxedoed servers ferry whole deviled eggs ensconced with truffle chaud froid to tables. Mar most recently visited Las Vegas as part of the Revelry food festival that ran in tandem with the World’s 50 Best Restaurants Awards in June 2024.
Tickets for Angie Mar’s Lunar New Year Celebration can be purchased here.
Eataly introduces a new bar and restaurant
Eataly at Park MGM celebrates its sixth anniversary this year, and it’s marking the occasion later this month with the opening of two new restaurants within the Italian-themed dining hall. Eataly Bar and Pizza al Padellino will both open on December 27.
Eataly Bar will serve 11 kinds of Italian spritzes at a 30-seat indoor-outdoor bar. The bar will have a bruschetta menu, or visitors can order pizzas topped with prosciutto and fresh mozzarella from the adjacent Pizza al Padellino. Eataly Bar and Pizza al Padellino will occupy the space previously called the Wine Shop on the lower level.
Randy’s Donuts heads to the Southwest
Los Angeles-based Randy’s Donuts will open a fourth location of its doughnut shop tomorrow, December 18, at 5215 South Fort Apache Road in southwest Las Vegas. In addition to doughnuts, the shop will serve coffee, iced boba drinks, and sausage egg burritos — both in-store and via drive-thru. Randy’s will be open daily from 6 a.m. to 9 p.m. but will have giveaways and specials from 6 a.m. to noon on opening day.
Vegan for Las Vegans
Local vegans get one more dining option with Durvo, which is open now at 5255 South Decatur Boulevard, Suite 107. The interior is all dark wood with pops of green foliage and sparkling chandeliers, making it a touch more formal than most other vegan and vegetarian restaurants in town. Durvo serves burgers, rigatoni with ricotta nut cheese, and mole tacos from Wednesday through Sunday.
